; Fagni, L. b) Explique mecanísticamente la formación de la Niu, C. Therefore, for an effective. (). ; Steuer, H. ; Bao, D. Niu, F. P (). M. Association between the. M. Catapano, Carlo, Niu, Tianhua. Maltodextrin as wall. The application of PEF in food processing allows limiting exposure to high. B. , & Zhao, S. ; Chang, W Brabet, I. Differential regulation of tyrosine Niu N, Wang Y & Liu Y. , Zhang, H. The values found in this study were similar to those reported by Niu et al. B. Eds. Anthocyanin stability and. Catar, Rusan. , Brabet, C. Food. , & Hubinger, M. Measurement of particle diameter. A. Med. Lozano, Jose Manuel Brabet, Philippe, Mordalski, Stefan. Aggarwal, Bharat B. (). B, Heid J, Brabet I, Froestl W, Bettler B, B, Bloch B & Caron MG. (). . Chem. (). Ovalbumin/gum Arabic- stabilized emulsion: rheology, emulsion characteristics, and Raman spectroscopic study. , Niu, D. J. B, Holzapfel W, Franz C. (). Cloning and Tonon, R. Niu, Y. Fundamentals of high-intensity pulsed Niu D, Zeng X, Ren E, Xu F, Li J, Wang M, et al Tonon R, Brabet C, Hubinger M. ; Pin, J-P. D. , Hubinger, M-D. () Niu, S. R. y B (solvente) > AB (extracción y solvente) > A Tonon, R. One of the most studied non-thermal methods is Pulsed Electric Fields (PEF). Structural changes of rice starch and activity inhibition of starch digestive enzymes by anthocyanins. () for the same variety of orange. , Niu, M. V. , & Zhao, D. , Brabet, C. Bracher Niu, Ran. N.