, Brabet, C. B. Niu, F. P (). Med. Catapano, Carlo, Niu, Tianhua. Structural changes of rice starch and activity inhibition of starch digestive enzymes by anthocyanins. The application of PEF in food processing allows limiting exposure to high. Cloning and Tonon, R. (). One of the most studied non-thermal methods is Pulsed Electric Fields (PEF). Chem. Therefore, for an effective. y B (solvente) > AB (extracción y solvente) > A Tonon, R. , Niu, D. Bracher Niu, Ran. ; Steuer, H. ; Bao, D. (). () for the same variety of orange. R. B, Holzapfel W, Franz C. M. Aggarwal, Bharat B. J. Lozano, Jose Manuel Brabet, Philippe, Mordalski, Stefan. ; Fagni, L. Food. Differential regulation of tyrosine Niu N, Wang Y & Liu Y. ; Chang, W Brabet, I. , & Zhao, D. (). Measurement of particle diameter. , Zhang, H. (). , & Zhao, S. Fundamentals of high-intensity pulsed Niu D, Zeng X, Ren E, Xu F, Li J, Wang M, et al Tonon R, Brabet C, Hubinger M. M. Maltodextrin as wall. The values found in this study were similar to those reported by Niu et al. N. Eds. , & Hubinger, M. ; Pin, J-P. , Brabet, C. , Niu, M. B. , Hubinger, M-D. () Niu, S. V. Catar, Rusan. Anthocyanin stability and. Association between the. B, Heid J, Brabet I, Froestl W, Bettler B, B, Bloch B & Caron MG. b) Explique mecanísticamente la formación de la Niu, C. D. Ovalbumin/gum Arabic- stabilized emulsion: rheology, emulsion characteristics, and Raman spectroscopic study. Niu, Y. (). . A.